Kabuli Pulao Serves 12 The national dish of Afghanistan. There seem to be as many ways to spice this dish as there are cooks. However, lamb is the traditional meat. We chose to make the recipe with chicken thighs. It’s a different flavour profile, but […]
Recipes from our farmhouse kitchen, accessible to our Hob subscribers.
Blue Green Freckles Smoothie Makes about 24 oz. 2 Granny Smith apples 1/2 English Cucumber 1/2 lemon (or lime) 1″ piece ginger 1/2 c. blueberries 2 small avocados Juice apples through ginger. Put juice into a blender and add blueberries and avocados. Blend until smooth […]
Supa Topcheta is classic Bulgarian comfort food. Serves 4-6 1 lb ground meat (meatball/meatloaf mix) 1 egg 1 tsp sweet paprika 4 cloves garlic, minced 1 large onion, diced ¼ c. all-purpose flour (GF AP flour mix is perfect) ¼ c. olive oil 2 stalks […]